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A decadent sugar-free chocolate syrup using real cocoa liquor and premium cocoa beans.
No preservatives and no filler: unlike most syrup on the market, we don't use water to dilute our syrup making it the best syrup around.
Our syrup has a low glycemic index and contains NO SUGAR or NO SUGAR ALCOHOLS and NO SUCRALOSE. We use monk fruit exclusively to sweeten it making it perfect for a healthier way of eating. Cut sugar, keep the sweet.
Rich, fudge-like texture that makes a great dessert or beverage topping.
1g net carb a serving. Low carb, Non-GMO, all natural. Contains no artificial sweeteners.
The ONLY sugar free maple syrup on the market without sugar or sugar alcohols! We use monk fruit, a low glycemic index natural sugar replacement.
No preservatives: we don't use water to dilute our syrup. This also means they're THICK and RICH!
Great for using on your breakfast foods, desserts, or warm beverages.
Each syrup has 2g net carbs a serving. Low carb, GMO free, all natural.
TASTES, smells, and looks like REAL maple syrup – Use in Baking, Coffee, Tea, and on Pancakes, Oatmeal, Yogurt, and BACON
SUGAR-FREE, 1 Net Carb, All Natural, Low Glycemic, Lower Calories and Gluten Free
LIFESTYLE FRIENDLY – Keto, Diabetics, Candida, Paleo, Vegan, Low Carb, Low Sugar, All Natural
REFRIGERATE after opening and consume within 90 days after breaking safety seal – We GUARANTEE our products and will offer a full refund if we didn’t meet your expectations
INGREDIENTS - WATER, VEGETABLE FIBER, NON-GMO LAKANTO MONK FRUIT SWEETENER (ERYTHRITOL, MONK FRUIT EXTRACT), VEGETABLE GLYCERIN, NATURAL FLAVORS, CELLULOSE GUM, SEA SALT